{"id":215194,"date":"2025-02-19T08:35:00","date_gmt":"2025-02-19T13:35:00","guid":{"rendered":"https:\/\/www.montclair.edu\/alumni\/?p=215194"},"modified":"2025-02-19T16:18:53","modified_gmt":"2025-02-19T21:18:53","slug":"winetasting-2025","status":"publish","type":"post","link":"https:\/\/www.montclair.edu\/alumni\/2025\/02\/19\/winetasting-2025\/","title":{"rendered":"13th Annual Wine Tasting Returns on April 3, 2025!"},"content":{"rendered":"

In partnership with the Coccia Italian Institute, the Office of Alumni Engagement is thrilled to invite all wine enthusiasts to a night of exploration and education. Embark on a captivating journey through the Twin Islands of Italy\u2014Sicily and Sardinia\u2014known for their exceptional wines and rich cultural heritage, at the 13th Annual Wine Tasting<\/a> on April 3, 2025.<\/p>\n

\u201cWe\u2019re excited to bring our alumni and friends back to campus for activities that are fun and educational,\u201d says Jeanne Marano, assistant vice president for Annual Giving and Alumni Engagement. \u201cOur wine tasting has become a tradition for many attendees and we are delighted to invite our newest members of the alumni community – the Class of 2025 – to their first official alumni event!\u201d<\/p>\n

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This year\u2019s event is hosted in partnership with the <\/span>Coccia Institute<\/span><\/a>, a component of 麻豆传媒在线\u2019s College of Humanities and Social Sciences. The Coccia Institute advances and celebrates Italian American culture, serving as an engine for explorations into the rich history of Italians and Italianit\u00e0 \u2014\u201cItalian spirit\u201d\u2014in the United States in the arts and humanities, business and politics, foodways and popular culture.\u00a0<\/span><\/p>\n

\u201cThe Coccia Institute is thrilled to partner with Alumni Engagement to welcome alumni of all backgrounds to the wine tasting event. We seek to celebrate the diversity of cultures in America and provide cultural exploration and preservation of Italian American history for current and future generations,\u201d says Mark Rotella, Director of the Coccia Institute. <\/span><\/p>\n

While anyone can enjoy a glass of wine, it takes a refined palate to truly appreciate its complexity. Whether you’re a novice or a connoisseur, in this workshop attendees will learn how to taste wine like a pro, using basic senses\u2014sight, smell, taste\u2014and beyond. As you savor each pour, you’ll receive in-depth descriptions of the wines, perfect for taking notes and enhancing your tasting experience. <\/span>Featured wines include:<\/span><\/p>\n